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Coconut chia pudding

January 14, 2019

Coconut chia pudding
  • 10 minutes
  • Rest 1h, ideally overnight
  • 2 portions


  • 1 cup of coconut milk
  • 3 tbsp of chia seeds
  • ½ cup of vanilla yogurt
  • 1 tbsp of sweetened, dessicated coconut
  • 1 banana, mashed
  • Berries, to taste
  • Wild blueberry and coconut granola, to taste


  1. 1. In a large bowl, mix the coconut milk, the yogurt, the chia seeds and the dessicated coconut with the mashed banana.
  2. 2. Let it sit for at least an hour, but overnight is ideal.
  3. 3. At serving time, add berries and granola to taste.